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Baked Chicken Pasta (With Cavatappi Pasta)
COOKING-WITH-MANA
COOKING WITH PASTA SHELLS
Spaghetti with Pesto Meatballs
Prepration
20 Minutes
Cook
20 Minutes
Skill
Accomplished
Suitable For
All
INGREDIENTS
INSTRUCTIONS
INGREDIENTS
3 Tablespoon Butter
2/1 Pack Cavatappi Pasta Shells
2/1 Cup Cheddar Cheese
1 Cup Milk
1 Cup Chicken extract
1 eqq
1 teaspoon black pepper
1 Pack Semi-prepared mushroom soup
1 Chicken breast
To the extent necessary Salt
INSTRUCTIONS
1
Prepare the Pasta according to the instructions given on the package.
2
Cook the chicken breast and crush. Then mix with egg, grated cheese, salt and pepper.
3
Pour the soup powder into a pot and add chicken extract, milk and butter.
4
Mix pasta with prepared chicken and sauce.
5
Fat the dish. Pour the pasta mixture into the dish and place it in a oven at 180 째 C to make it golden.