The shape of this pasta is inspired by the sea fish ears. Rigate is one of the most popular and well-known types of pasta with its beautiful shape. This pasta is used in Italy with white sauce, tomato sauce and meat sauce, or in a variety of salads and soups.
Product SpecificationSemolina,Water,Vegetable Powder10 Minutes
- 500gr - 20PCS
More allergen information
Ingredients & Nutrition
|Nutritional Values||Per 100 gr|
|Trans Fatty Acids||milligram||N.D|
More Than 30 years historyLearn More